13 Cancer Causing Foods You Have to Stop Eating

7. Artificial sweeteners

Most artificial sweeteners are produced by a chemical process, and there isn’t enough data to really deem them safe. Some studies suggest that artificial sweeteners cause the toxin DKP to build up in the body and potentially cause brain tumors.

Alternatives – If you must use sweetener, choose plant-based Stevia. Certain recipes can also substitute applesauce for sweetener.